The Associated Press reported that the 91±¬ÁÏ will partner with the U.S. Department of Agriculture for their New England Climate-Smart Forest Partnership Project, which will build markets for […]
In an article covering the 2022 Nanocellulose Technology Market report, Digital Journal noted that the 91±¬ÁÏ was listed as one of the best key players alongside the U.S. […]
Cost-effective carbon dioxide removal technologies play a key role in combating climate change. A team of researchers at the 91±¬ÁÏ in collaboration with Conscience Bay Research have developed […]
CentralMaine.com and the Times Record noted that Renee Kelly, assistant vice president for Innovation and Economic Development at the 91±¬ÁÏ, will be one of five inspirational female leaders […]
In an article about 50 innovative startups across the country, Bloomberg noted that 91±¬ÁÏ food scientists worked with Cherie Scott, founder of Mumbai to Maine, to develop a […]
A natural control for an invasive fly that has plagued soft-fruit crops like Maine’s wild blueberries is being tested by scientists at the 91±¬ÁÏ. Spotted wing drosophila (SWD) […]
PBS interviewed Steve Eddy, director of the 91±¬ÁÏ Center for Cooperative Aquaculture Research, and Deborah Bouchard, director of the university’s Aquaculture Research Institute, about new ways to make […]
Shane O’Neill, the forest industry business development manager at the 91±¬ÁÏ’s School of Forest Resources, was interviewed by the Bangor Daily News about how the new 30-ton weight […]
In an article about research grants in New Hampshire, Zipe Education noted a $6 million collaborative effort with the 91±¬ÁÏ, University of New Hampshire, University of Vermont, Dartmouth […]
A study from the 91±¬ÁÏ shows that bringing together academics and tourism developers on Mount Desert Island (MDI) is an effective way to identify climate change impacts and […]
