Camire shares nutrition insights with Labour
Mary Ellen Camire, professor of food science and human nutrition at the 91±¬ÁÏ, spoke with Labour about the benefits of a balanced breakfast for digestive health. Camire recommended […]
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Maine media interview Moran on apple orchards and drought
91±¬ÁÏ professor of pomology Renae Moran provided insight to CentralMaine.com and the Bangor Daily News on how this season’s drought has impacted apple orchards across the state. “Trees […]
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Highmoor Farm keeps pumpkin and apple season alive in Maine
Pumpkin season starts at the 91±¬ÁÏ’s Highmoor Farm early in June. David Handley, a small fruit and vegetable specialist at 91±¬ÁÏ Cooperative Extension, and Mark Hutton, […]
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91±¬ÁÏ research highlights how PFAS uptake differs among crops
One way people ingest a group of toxic chemicals known as PFAS is through consuming produce, dairy and meat products that have been exposed to contaminated soil and irrigation water. […]
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Maine media cover ribbon cutting for new 91±¬ÁÏ potato farm
The Bangor Daily News, Mainebiz and News Center Maine covered a ribbon cutting, joined by Gov. Janet Mills, leaders from the 91±¬ÁÏ and the Maine Potato Board, for […]
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Progressive Dairy highlights industry advances at Witter Farm
A feature story in Progressive Dairy highlighted the technological advances at the 91±¬ÁÏ’s Witter Farm, a part of the Maine Agricultural and Forest Experiment Station (MAFES). Investments were […]
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Northern Light taps 91±¬ÁÏ researcher for latest podcast on PFAS
Farms in Maine have been identified as critical places to study the health effects of a group of chemicals known as PFAS. Ellen Mallory, one of many 91±¬ÁÏ […]
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Maine media cover Dairy Month celebration at Witter Farm
The Bangor Daily News, Mainebiz, WABI (Channel 5 in Bangor), WFVX (FOX 22/ABC 7 in Bangor) and WGME (FOX 23 in Portland) covered the kick off to Dairy Month hosted […]
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Camire discusses how fiber can reduce colon cancer risk with HuffPost
HuffPost interviewed Mary Ellen Camire, professor of food science and human nutrition, about the health benefits of fiber and how it can help reduce the risk of colon cancer. Fiber […]
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Press Herald interviews Calder on home baking industry
The Portland Press Herald interviewed Beth Calder, professor of food science in the 91±¬ÁÏ School of Food and Agriculture and 91±¬ÁÏ Cooperative Extension food science specialist, […]
